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Under the Patronage of the Minister of Industry of Lebanon, H.E. George Boujikian, the Agrifood Innovation Award praises Lebanon’s Agrifood manufacturers, aiming at recognizing ground-breaking innovations in the Lebanese Agrifood sector.
Products in the Agrifood Innovation Awards are judged across these 6 categories:
Bars, biscuits, bread, cakes, cereal-based products, chips, chocolate, cookies, crackers, crisps, nuts, pastries, savoury pies.
High protein, low carbs, low fat, and alternative foods such as dairy free, gluten free, sugar free and vegan.
Confectioneries, condiments, conserves, dressings, jams, jellies, preserves and sauces.
Dairy products, frozen vegetables, meat products and ready to eat products.
Alcoholic cocktails, beers, ciders, liqueurs, meads, perries, seltzers, spirits, wine and distilled spirits such as brandy, cognac, gin, pisco, rum, tequila, vodka and whisky.
Coffee, hot drinks, infusions, juices, non-alcoholic cocktails, soft and fermented drinks, tea.
March 15 – April 10
$
20
00
per entry
April 11 – April 20
$
35
00
per entry
April 21 – April 30
$
50
00
per entry
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Applications are closed
The nominees for the Agrifood Innovation Award will be assessed through a cumulative scoring summing the experts’ grades and the grand public voting.
Entries Evaluation is the cumulative scoring of the judging criteria results and the grand public voting results:
All nominees can boost their chances of winning through online voting.
Finalist and winning products earn the Agrifood Innovation Award’s quality mark to highlight their innovation capability, consumer acceptability, regulatory compliance, and food quality and safety to shoppers and industry.
A nationwide symbol of agrifood innovation will be printed in the winner’s name.
1-year free membership in the QOOT cluster
Free-of-charge access to one QOOT activity of choice.
USD 3000 in-kind through laboratory analyses
Interview promoting the win on QOOT and Berytech social media channels and website.
An official digital seal will be granted for use on the winning product.
The story is featured on the Berytech website and social media platforms.
on a Qoot branded stand displayed for 3 months (size 1.5×1.5 designed and provided by Qoot)
An official digital seal will be granted for use on the winning product.
for the 6 winning brands on the Spinneys screens network
on Spinneys promotional price list for a period of 3 months
Facilitating the listing of the winning products at Gray Mackenzie Retail Lebanon outlets
on road to market and business development plan which can potentially result in an distribution agreement with Fattal Group.
Read Terms and Conditions
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Our Judges represent a cross-section of the industry and bring technical, culinary, scientific, and commercial expertise to the awards.
Senior Policy Manager, FoodDrinkEurope
Serial Entrepreneur & Social Influencer
Chairman of Gray Mackenzie Retail Lebanon
Professor /
Applied Research and Testing Director, Industrial Research Institute (IRI)
Director, Laboratories for the Environment, Agriculture, & Food (LEAF)
Professor & Coordinator, Food Science & Management Program
Entrepreneur, Dietitian, Food blogger and Home cook
Head of Food & Beverage at Fattal Group
(by category)
Tradition is what binds generations and keeps memories of the past alive. In the foothills of Mount Hermon in the picturesque village of Rashaya, one tradition in particular has not only survived, but has served to enrich this community and its inhabitants. For centuries, Rashaya and the surrounding areas have been known for their successful grape growing industry. Rashaya is the home of the Kadamani family and the place where their great grandfather’s love for the vines and its offerings inspired him to produce this sweet creation, grape molasses. The recipe and devotion has bridged over four generations of the family.
Utilizing traditions passed down from their ancestors, today Grapeful has raised the bar, adding modern technology and applying advanced standards of food safety to continue producing the sweet molasses, grape syrup and energy bars.
Today our kids are bombarded with junk, unhealthy, heavily processed, sweetened with refined sugar, and chemically preserved snacks.
KIDS BITES are puffs that are healthy, safe, and nutritious alternatives, made from real food ingredients only. It can be consumed by all the members of the family.
NEVER BAKED OR FRIED. GLUTEN AND WHEAT FREE. MADE OF REAL FOOD SUCH AS GRAINS, MILK AND CORN. NO ARTIFICIAL FLAVORING. NO COLORINGS. NO ADDED SUGAR. ONE NUTRITIOUS MEAL. RICH IN VITAMINS AND CALCIUM.
It’s not just about eating a snack full of protein and vitamins; it is also a guaranteed way to start a new healthy lifestyle that will improve the overall health of your little ones.
Del Libano Lasagna is made from 100% Lebanese Durum Wheat with high protein 13% and Pure Mount
Lebanon water with absolutely no additives, colorings, or preservatives. It’s the first time ever that
Lasagna is made in Lebanon.
We procure durum wheat from Lebanese farmers
Clean it from any rocks, sand, dust, dirt, straws, or metal
Wash it in pure mountain water
Mill it after removing the outside layer (the bran) to produce pure durum wheat flour
Mix the flour with pure mount Lebanon water under vacuum
Extrude it to produce Lasagna
Dry it slowly for many hours to obtain a pasteurized product with low humidity
Pack it to be shipped and enjoyed by our customers around the world.
Lasagna is Made with Love.
Gudtolli specializes in crafting exceptional stuffed pasta, with a particular focus on our mouthwatering Ravioli Cepes featuring Lebanese mushrooms. Our ravioli stands out not only for its exquisite taste but also for its vibrant natural colors derived from fresh spinach, basil, carrots, and pumpkin.
At Gudtolli, we take care in perfecting the texture and flavor of our product. Instead of simply blending herbs and ingredients, we meticulously mince them to ensure each ravioli is bursting with fresh and distinct flavors.
What sets our ravioli apart is its incredible tenderness, providing a truly delightful culinary experience.
Visit Gudtolli online shop at www.gudtolli.com or contact us at +961 81 717437.
Crafted by hand, The Good Thymes Zaatar liqueur is the result of a unique terroir that offers freshness
and minerality. It offers a splendid aroma that will put you on a journey through
the mountains of our highlands. Enjoy it as a digestif or spice it up in a refreshing
cocktail for the ultimate savory experience
A Blend of Tradition and Innovation in Every Cup
Our journey with Tearapy began with the influence of our beloved grandparents, who instilled in us a deep appreciation for the power of herbal teas.
At Tearapy, we believe that every cup of tea should tell a story. That’s why we are dedicated to sourcing the finest natural and responsibly grown ingredients, ensuring the highest quality and authenticity. From soothing blends that inspire tranquility to invigorating infusions that boost energy, we strive to create a diverse and captivating range of teas that cater to the diverse needs and preferences of tea lovers everywhere.
Tradition is what binds generations and keeps memories of the past alive. In the foothills of Mount Hermon in the picturesque village of Rashaya, one tradition in particular has not only survived, but has served to enrich this community and its inhabitants. For centuries, Rashaya and the surrounding areas have been known for their successful grape growing industry. Rashaya is the home of the Kadamani family and the place where their great grandfather’s love for the vines and its offerings inspired him to produce this sweet creation, grape molasses. The recipe and devotion has bridged over four generations of the family.
Utilizing traditions passed down from their ancestors, today Grapeful has raised the bar, adding modern technology and applying advanced standards of food safety to continue producing the sweet molasses, grape syrup and energy bars.
Today our kids are bombarded with junk, unhealthy, heavily processed, sweetened with refined sugar, and chemically preserved snacks.
KIDS BITES are puffs that are healthy, safe, and nutritious alternatives, made from real food ingredients only. It can be consumed by all the members of the family.
NEVER BAKED OR FRIED. GLUTEN AND WHEAT FREE. MADE OF REAL FOOD SUCH AS GRAINS, MILK AND CORN. NO ARTIFICIAL FLAVORING. NO COLORINGS. NO ADDED SUGAR. ONE NUTRITIOUS MEAL. RICH IN VITAMINS AND CALCIUM.
It’s not just about eating a snack full of protein and vitamins; it is also a guaranteed way to start a new healthy lifestyle that will improve the overall health of your little ones.
Del Libano Lasagna is made from 100% Lebanese Durum Wheat with high protein 13% and Pure Mount
Lebanon water with absolutely no additives, colorings, or preservatives. It’s the first time ever that
Lasagna is made in Lebanon.
We procure durum wheat from Lebanese farmers
Clean it from any rocks, sand, dust, dirt, straws, or metal
Wash it in pure mountain water
Mill it after removing the outside layer (the bran) to produce pure durum wheat flour
Mix the flour with pure mount Lebanon water under vacuum
Extrude it to produce Lasagna
Dry it slowly for many hours to obtain a pasteurized product with low humidity
Pack it to be shipped and enjoyed by our customers around the world.
Lasagna is Made with Love.
Gudtolli specializes in crafting exceptional stuffed pasta, with a particular focus on our mouthwatering Ravioli Cepes featuring Lebanese mushrooms. Our ravioli stands out not only for its exquisite taste but also for its vibrant natural colors derived from fresh spinach, basil, carrots, and pumpkin.
At Gudtolli, we take care in perfecting the texture and flavor of our product. Instead of simply blending herbs and ingredients, we meticulously mince them to ensure each ravioli is bursting with fresh and distinct flavors.
What sets our ravioli apart is its incredible tenderness, providing a truly delightful culinary experience.
Visit Gudtolli online shop at www.gudtolli.com or contact us at +961 81 717437.
Crafted by hand, The Good Thymes Zaatar liqueur is the result of a unique terroir that offers freshness
and minerality. It offers a splendid aroma that will put you on a journey through
the mountains of our highlands. Enjoy it as a digestif or spice it up in a refreshing
cocktail for the ultimate savory experience
A Blend of Tradition and Innovation in Every Cup
Our journey with Tearapy began with the influence of our beloved grandparents, who instilled in us a deep appreciation for the power of herbal teas.
At Tearapy, we believe that every cup of tea should tell a story. That’s why we are dedicated to sourcing the finest natural and responsibly grown ingredients, ensuring the highest quality and authenticity. From soothing blends that inspire tranquility to invigorating infusions that boost energy, we strive to create a diverse and captivating range of teas that cater to the diverse needs and preferences of tea lovers everywhere.
The winner ceremony takes place during
The Agri-Food Innovation Days (AFID) returns in its fourth edition plotting Lebanon on the regional agri-food innovation map.
Agrifood Innovation Award Partners
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QOOT Cluster contributes to the below United Nations Sustainable Development Goals
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